May 17, 2012
Soups
Chicken Noodle Soup
New England Clam Chowder
Composed Salads
Watermelon, Arugula & Feta Cheese Salad
Beef & Rice Noodles with Ginger Vinaigrette Salad
Cous Cous & Shrimp Salad
Fruit Salad
Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette
Meats
Fried Chicken
Oven Roasted Pork Medallion with Mango Salsa
Fruit De Maier with Steamed Rice
Sides
Potato & Butternut Squash Cakes
Smashed Potatoes
Vegetable Medley
Fried Green Beans
Children’s Menu
Chicken Nuggets with Honey Mustard
Popcorn Shrimp with Cocktail Sauce
Tater Tots
Corn on the Cobb
Desserts
Apple Pie
Cherry Pie
Buttermilk Pie
No Sugar Added Cheesecake
Raspberry & Chocolate Bread Pudding with Créme An Glaze
Waffle Station
Omelet Station